Recipes Archives

Barley and Veggie Enchiladas

Enchiladas are traditionally made with corn tortillas, however, Barley Tortillas are just right for this hearty vegetarian Barley and Veggie Enchiladas dish.

Barley and Sweet Potato Gnocchi with Sundried Tomatoes, Pumpkin Seeds and Sage

This doughy Barley and Sweet Potato Gnocchi with Sundried Tomatoes, Pumpkin Seeds and Sage delight can be served as a side or take center stage as a satisfying vegetarian meal.

Barley and Brussels Sprouts with Maple Apples, Pecans and Prosciutto

This festive Barley and Brussels Sprouts with Maple Apples, Pecans and Prosciutto makes the perfect dish for a holiday turkey dinner or any other time of year with roasted pork or poultry.

Tri-Pulse Salad

Tri-pulse salad is a wonderfully healthy and flavourful dish! It is made from chickpeas, lentils, and beans then tossed in a honey mustard vinaigrette for added flavour.

Lentil Halloumi Bowl

Mediterranean flavours and ingredients combine for this tasty but quick and simple to make Lentil Halloumi Bowl.

Lentil Vegetable Stew in Peanut Sauce

Loaded with vegetables and lentils, this Lentil Vegetable Stew in Peanut Sauce has a wonderfully aromatic peanut sauce.

Curried Chicken Lentil Burgers

Bring the irresistible flavours of Indian curry together with apples and ground chicken in this recipe for Curried Chicken Lentil Burgers.

Pumpkin Chai Muffins

These Pumpkin Chai Muffins are full of pumpkin spice and everything nice - including split red lentils!

Twice-Baked Lentil Stuffed Sweet Potatoes

Using sweet potatoes and lentils in this twist on comforting twice-baked potatoes adds both extra nutrients and fibre.

Chicken & Lentil Enchiladas

This Chicken & Lentil Enchiladas dish is a great recipe to use up leftover chicken or a convenient rotisserie chicken from the grocery store.

Taco Stewed Beef

This hearty Taco Stewed Beef has all the flavour of your family favourite taco meat but will make 3 meals out of one pot!

Saucy Beef Pot Roast

Serve this one-pot Saucy Pot Roast over mashed potatoes, rice or noodles for a delicious comfort food dinner.

Roasted Vegetables with Chickpeas

Roasted Vegetables with Chickpeas is a quick and easy one-pot weeknight meal. This dish is naturally gluten-free and could be vegan if you skip the cheese or use vegan cheese.

Sous Vide Szechuan Chicken

Skip the takeout and learn to cook this Sous Vide Szechuan Chicken with Chef Anthony McCarthy from Stoked Kitchen & Bar.

Roast Chicken Breasts with Olives and Honey Jus

The sweet flavour of honey complements the saltiness of the olives and middle eastern seasonings in this recipe for Roast Chicken Breasts with Olives and Honey Jus.

Havarti & Fresh Dill Burgers

Satisfying but not heavy, this will be the go-to chicken burger when you’re having the girls over or want a casual yet substantial speedy dinner.

Bacon Wrapped Drumsticks with Ricotta Herb Stuffing

Getting tired of your usual chicken drumstick recipe? Kick things up a notch with these Bacon Wrapped Drumsticks with Ricotta Herb Stuffing.

Baked Tortellini with Chicken and Mushrooms

This family-friendly Baked Tortellini with Chicken and Mushrooms is made with tender chicken and fresh tortellini in a tangy sour cream mustard sauce.

Cinnamon Apple Cake

Easily created with pantry staples the Cinnamon Apple cake is everything you could want in an apple pie…if the pie was a cake!