Are you tired of the same old pie crust? Why not try something new with this easy barley pie crust recipe!
Chicken and Mushroom Crêpes
These Chicken and Mushroom Crêpes are a tempting late breakfast or brunch treat.
Herbed Cottage Cheese Pan Bread
If you're looking for a unique and flavourful bread recipe, you have to try this Herbed Cottage Cheese Pan Bread!
Mexican Barley Salad
If you're looking for a new way to spice up your salad game, you have to try this Mexican Barley Salad!
Barley Jambalaya
Get ready to spice up your dinner routine with an irresistible dish – Barley Jambalaya!
Barley, Lentil and Turkey Gumbo
Get ready to kick up the flavour in your next meal with this savoury turkey gumbo recipe!
Barley, Beef & Broccoli Soup
This soul-warming dish is perfect for snuggling up on a chilly night.
Blueberry Grunt
Indulge in a sweet and aromatic taste of Eastern Canada with the Blueberry Grunt!
Brunch Hash Baked Eggs
Transform your typical breakfast routine with an irresistible dish of Brunch Hash Baked Eggs!
Barley Tabbouleh
Get ready to indulge in a burst of flavour!
Barley Herb Loaf
Indulge in the savory goodness of a freshly-baked barley herb loaf, an irresistible treat for your taste buds!
Barley Gallo Pinto
Gallo Pinto means painted rooster in Spanish, and is a traditional dish in Costa Rica. In this recipe, barley replaces white rice for a colourful, fibre-rich substitute for breakfast hash browns or as a side dish for poultry or fish.
Barley Flatbread
These puffy flatbreads are wonderful for dipping, wrapping around fillings, or as a base for individual pizzas.
Barley Flake Turnovers with Jam
Barley flour and flakes together with butter, eggs and jam or marmalade make these turnovers the terrific breakfast on the go, or a pick-me-up snack with staying power.
Barley Flour Tortillas
These flour tortillas are easy to make. They’re soft, slightly chewy and perfect for rolling up around fillings.
Barley and Veggie Enchiladas
Enchiladas are traditionally made with corn tortillas, however, Barley Tortillas are just right for this hearty vegetarian Tex-Mex dish.
Barley and Sweet Potato Gnocchi with Sundried Tomatoes, Pumpkin Seeds and Sage
Gnocchi: it's not only fun to say but also delicious to taste!
Barley and Brussels Sprouts with Maple Apples, Pecans and Prosciutto
This is a festive dish for a holiday turkey dinner, or perfect to serve at any other time of year with roasted pork or poultry.
Tri-Pulse Salad
Tri-pulse salad is a wonderfully healthy and flavourful dish! I
Lentil Halloumi Bowl
Mediterranean flavours and ingredients combine for this tasty but quick and simple to make Whole Bowl.