In Your Kitchen - Canadian Food Focus

Eat Seasonally This Fall

Discover the joys of eating seasonally this fall in Canada. Explore the vibrant flavours of autumn produce and enjoy delicious meals.

Think Outside the Turkey Roaster

Turkey is for any day, not just holidays! Try these seven delicious recipes which showcase different ways to cook turkey.

Feature Videos

Cook along with home economist Jennifer MacKenzie and chef Jay Nutt as they make Turkey with Maple Thyme Glaze, perfect for a holiday meal..

.Cook along with home economist Jennifer MacKenzie as she makes Apple Herb Stuffing perfect for a holiday meal.

Cook along with home economist Jennifer MacKenzie as she makes Classic Mashed Potatoes perfect for a holiday meal or even a weeknight supper.

Classic Canadian Dishes

nanaimo-bars

Triple Threat: A History of the Nanaimo Bar

jiggs dinner

The History of the Iconic Jiggs Dinner

pea soup

The History of Pea Soup in Canada

baked beans

The History of Baked Beans in Canada

Pouding Chomeur

Classic Canadian Dishes: Pouding Chômeur

Cod au Gratin

Classic Canadian Dishes: Cod Au Gratin

lobster roll

Classic Canadian Dishes: The Lobster Roll

jam-jams

In a Jam(Jam): The History of Jam Jams in Canada

date-squares

Delicious Squared: History of Date Squares

Latest Articles

Encouraging Your Kids to Discover Gardening

The virtues of encouraging kids to discover gardening includes the development of many important skills.

Canadian Ingredient Spotlight: Barley

Barley is high in fibre and proven to lower cholesterol. Learn about the health benefits of barley and the many ways to eat barley.

How to make a simple Vinaigrette

Canadian Ingredient Spotlight: Canola Oil

Canola oil is one of the most versatile ingredients you can have in your kitchen. Learn all about the benefits of canola oil, a Canadian powerhouse product.

How to grow your own tomatoes

How to Grow Your Own Tomatoes

Many people enjoy growing their own tomatoes at home, here is how you do it!