In Your Kitchen
Dining solo? Check out these tips and recipes on preparing recipes for two rather than 6.
Sometimes life gets busy and it is hard to find the time and energy to prepare meals at home. Get tips and recipes for for those busy times.
Salads are an easy way to get more fruits and vegetables, but they also can be a one-bowl solution to a filling, nutritionally well-rounded meal.
Canada IS food and the world is richer for it. Everyone can ‘Shine a Light on Canadian cuisine’ on August 1, 2020.
Turkey is for any day, not just holidays! Try these seven delicious recipes which showcase different ways to cook turkey.
There are several things to consider when buying pork. Follow these guidelines to help you buy, cook, store and handle pork.
Nourish bowls are a go-to for quick and simple meals. Plus, they are a great way to use up extra or leftover food.
Are you always wondering if your garden, trees, grass and flowers are getting the nutrition they need to flourish? Here is what you need to know…
Get the craft beer drinking 101 from Beer Sister, Crystal Luxmore. Learn about craft beer, get tips on how to taste and serve beer.
Canola oil has been adopted by many cooks for its neutral flavour, healthy fat content and high smoke point. A real pantry staple that is great for everything from vinaigrettes and marinades to baking, grilling and frying.
The most exciting part about having cuisines of the world in your kitchen is the learning that comes with it, especially for families and children.
Is Canada's food safe? Learn why food in Canada is safe and affordable.