From Our Fields to your Table: A Barley Story
Understand the significance of growing barley in Canada and its impact on agriculture and food production.
From Our Fields To Your Table: Growing Oats In Canada
Learn how Canadian farmers grow oats with care for the land and dedication to quality. Discover the oat farming process.
New Legislation Protects Farm Animals and Farmers
New legislation aimed at protecting animals and the family farmers who care for these animals.
What is Regenerative Farming?
Most people have heard of organic and conventional farming but do you know what regenerative farming is?
Take a Tour of an Egg Farm
Ever been confused by the variety of choices in the egg section of the grocery store? Take a tour of an Egg Farm with Clinton Monchuk.
How do Farmers Protect the Soil?
With climate change becoming increasingly important, managing our soil health is key to our current and future success.
How do Farmers Plant their Crops?
There are many moving parts to a modern, no- till planting system, learn what they are and why they are important when farmers plant their crops.
Why Do Farmers Apply Fungicide?
In a perfect world there’d be no pests to deal with in our crops, but that’s not always the reality. Learn why farmers apply fungicide to their crop.
What is a Combine and How Does it Work?
Discover what a combine is and its essential role in modern agriculture during the crucial harvest season.
Clinton Monchuk
Clinton is a grain farmer in Saskatchewan. He also is the Executive Director of Farm & Food Care Saskatchewan and passionate about telling people about farming.