Craving something warm, crispy, cheesy, and downright irresistible? Look no further — poutine is here to satisfy every comfort food craving. We’ve rounded up four outrageously delicious poutine recipes that are as indulgent as they are messy (in the best way possible!).
Imagine golden, crispy fries smothered in rich, savory gravy, then topped with melty, squeaky cheese curds that pull and stretch with every bite. Whether you’re a traditionalist who loves the classic combo or an adventurous eater ready to try bold twists, these poutine creations will make your taste buds do a happy dance.
So grab a fork (or dive in with your fingers — we won’t judge!) and brace yourself for layers of flavour, texture, and pure comfort food joy.
Ready to dig in? Let’s get messy with poutine!
1. Happy Birthday Canada Poutine
Did you know that poutine originated in Quebec in the late 1950’s? Since then this dish has become synonymous with Canadian culture. Squeaky curds and delicious warm gravy over a plate of crunchy fries?! Yes, please! Happy 150th birthday, Canada!
2. Egg Poutine
Simplify by using your favourite fries, and ready-made gravy!
What’s in Season? Potatoes
There are many varieties of potatoes grown in Canada but most varieties are classified within the broader categories of russet, red, white and yellow. Mini potatoes are a popular option as well. Some of the most popular varieties include Yukon Gold, Klondike Rose and Russets.
3. Thai Curry Poutine
Take a leap and try a twist on the traditional.
4. Slow-Cooker Beef Poutine
This super-simple crowd-pleasing recipe uses basic pantry ingredients that come together in a snap – you’re free to play all day as dinner simmers in the slow cooker!
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