Canada IS food and the world is richer for it. Everyone can ‘Shine a Light on Canadian cuisine’ on August 1, 2020.
There are several things to consider when buying pork. Follow these guidelines to help you buy, cook, store and handle pork.
There are more than 7,000 pig farms across Canada that raise more than 25.5 million animals a year. Learn how pork gets from farm to table.
Canola oil has been adopted by many cooks for its neutral flavour, healthy fat content and high smoke point. A real pantry staple that is great for everything from vinaigrettes and marinades to baking, grilling and frying.
Ask a Veterinarian: How are antibiotics used in the production of chicken? Veterinarian, Dr. Tyra Dickson, answers the question.
Ask a Veterinarian: Are Hormones and Steroids used in Chicken Production by Farmers? Dr. Tyra Dickson answers the question.
Ask a Farmer: What do chickens eat and drink? Tyler Keet, a Canadian Chicken farmer answers the question.
Ask a Farmer: What do you do with all the chicken poop? Canadian chicken farmer, Tiffany Martinka answers.
Do you have questions about how food is grown and raised? Check out the new Real Dirt on Farming resource and website. Farm & Food Care has officially unveiled the fifth edition of The Real Dirt on Farming.