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Chicken on the Farm Quiz

Chicken From Farm to Table
Chickens on the Farm
Chicken on the Farm Quiz

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Question 1 of 5

1. Question

Which of the following is FALSE?

A. Chickens raised for meat are called broilers.
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B. Broiler chickens never lay eggs.
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C. The majority of broiler chickens in Canada are cross-breeds based on Plymouth White Roack and Cornish White breeds.
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D. All Canadian broiler chickens are raised in cages in barns.
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Question 2 of 5

2. Question

Chicken in Canada is produced under a ________ _________ (2 words) system, where farmers work together to match what they produce (supply) to what consumers want (demand). This helps prevent oversupply and waste.

BLANK 1 of 1

Fill in the blank 1 of 1

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Question 3 of 5

3. Question

Chicken farmers sometimes give their birds antibiotics for all but one of the following reasons. Which answer is incorrect?

A. To help sick chickens feel better faster.
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B. To make the birds grow bigger.
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C. To protect consumers from eating meat from sick birds.
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D. So that birds grow more efficiently.
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Question 4 of 5

4. Question

Which of the following is a program that all chicken farmers must follow?

The Code of Practice for the Care and Handling of Hatching Eggs, Breeders, Chickens and Turkeys
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The On-Farm Food Safety Program and Animal Care Program
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The Raised by a Canadian Farmer Animal Care Program
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All of the above.
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Question 5 of 5

5. Question

Place the following activities involved in broiler chicken production in the correct order.

answer is Correct is the Correct Answer answer is Incorrect

answer is Correct is the Correct Answer answer is Incorrect

answer is Correct is the Correct Answer answer is Incorrect

answer is Correct is the Correct Answer answer is Incorrect

answer is Correct is the Correct Answer answer is Incorrect

answer is Correct is the Correct Answer answer is Incorrect

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