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Creative Ways to Use Healthy, Sustainable and Delicious Lentils

In this webinar, we share information on why lentils are a healthy, sustainable, delicious, and affordable diet or menu solution.

Lentils are highly versatile and can be used in so many simple and easy ways. From home cooks to foodservice operations you can create more plant-forward approaches to eating that will have a positive impact on human and planetary health while satisfying taste for delicious and globally inspired cuisine.

You take away from this webinar why lentils hit home on these three key factors, while also being inspired by meal prep and menu planning hacks.

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