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Lentils in the Kitchen Quiz

Lentils From Farm to Table
Lentils in the Kitchen
Lentils in the Kitchen Quiz

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Question 1 of 3

1. Question

When cooking dried lentils, you should season with salt AFTER cooking because adding the salt beforehand can:

A. Cause them to boil over more easily
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B. Make them tough
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C. Make them bitter
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Create a film on the lentils that will need to be washed off
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Question 2 of 3

2. Question

If dried lentils are exposed to light, they tend to lose their:

A. Flavour
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B. Texture
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C. Colour
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D. Nutritional value
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Question 3 of 3

3. Question

Sprouting lentils at home is easy. All you need is a mason jar and the metal ring, cheesecloth and dried lentils. Place the following steps for sprouting lentils in order:

answer is Correct is the Correct Answer answer is Incorrect

answer is Correct is the Correct Answer answer is Incorrect

answer is Correct is the Correct Answer answer is Incorrect

answer is Correct is the Correct Answer answer is Incorrect

answer is Correct is the Correct Answer answer is Incorrect

answer is Correct is the Correct Answer answer is Incorrect

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Lentils in the Kitchen Quiz

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