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Iced-Chai-Oat-Latte

Iced Oat Chai Latte

This Iced Oat Chai Latte is your new go-to when you want something café-style, but simple enough to shake together at home in a few minutes.
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Course: Drinks
Preparation: Boil
Cook Time: 5 minutes
Refrigerate: 1 hour
Total Time: 1 hour 5 minutes
Servings: 1 serving
Author: Oats Everyday

Ingredients

  • 1/2 cup water
  • 1 black tea bag
  • 1 cardamom
  • 1 clove
  • 1/2 cinnamon stick
  • 1/2 inch ginger, sliced
  • 2 tsp granulated sugar
  • 1/3 cup oat milk
  • ice
Imperial - Metric

Instructions

  • To a pot, add 1/2 cup (125 mL) water, 1 black tea bag, 1 cardamom, 1 clove, 1/2 cinnamon stick, sliced ginger and 2 tsp (10 mL) granulated sugar and bring to a boil.
  • Once chai comes to a boil, cool in the fridge for 1 hour.
  • To a tall glass, add ice and chai mix.
  • In a jar, shake 1/3 cup (75 mL) oat milk till frothy then add to the glass and enjoy!
Nutrition Facts
Iced Oat Chai Latte
Serving Size
 
1 serving
Amount per Serving
Calories
90
% Daily Value*
Fat
 
1
g
2
%
Saturated Fat
 
0
g
0
%
Monounsaturated Fat
 
-0.9
g
Sodium
 
48
mg
2
%
Potassium
 
88
mg
3
%
Carbohydrates
 
20
g
7
%
Fiber
 
2
g
8
%
Sugar
 
15
g
17
%
Protein
 
2
g
4
%
* Percent Daily Values are based on a 2000 calorie diet.