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–+ servings
frozen yogurt bark

Granola Berry Yogurt Bark

This quick and easy Granola Berry Yogurt Bark is great for an after school snack or as a sweet treat on the weekend.
5 from 2 votes
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Course: Breakfast, Snack
Preparation: Freezer
Prep Time: 2 hours 5 minutes
Total Time: 2 hours 5 minutes
Servings: 4 servings
Author: Emily Richards

Ingredients

  • 1 1/2 cups vanilla Greek yogurt
  • 1/2 cup honey flax granola
  • 6 fresh small strawberries, quartered
  • 2 Tbsp pumpkin seeds
Imperial - Metric

Instructions

  • Line a baking sheet with parchment paper.
  • Spread the yogurt in a layer approximately 1/2 inch (1 cm) thick.
  • Sprinkle with granola, strawberries and pumpkin seeds.
  • Place in freezer about 2 hours or until the yogurt is completely frozen.
  • Break the bark into pieces to enjoy. Store bark pieces in an airtight container in the freezer for up to 2 weeks.

Notes

Tip: You can substitute 1/2 cup (125 mL) fresh raspberries for the strawberries.
Nutrition Facts
Granola Berry Yogurt Bark
Amount per Serving
Calories
212
% Daily Value*
Fat
 
9
g
14
%
Saturated Fat
 
1
g
6
%
Trans Fat
 
1
g
Cholesterol
 
3
mg
1
%
Sodium
 
50
mg
2
%
Potassium
 
234
mg
7
%
Carbohydrates
 
24
g
8
%
Fiber
 
3
g
13
%
Sugar
 
16
g
18
%
Protein
 
11
g
22
%
Vitamin A
 
3
IU
0
%
Vitamin C
 
11
mg
13
%
Calcium
 
6
mg
1
%
Iron
 
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.