How Are Farmers Using Drones?
Discover how farmers are utilizing drones in agriculture. Explore the various ways drones are being used to enhance farming practices.
Podcast: How sustainable is Canadian agriculture at producing cereals, pulses and oilseeds?
In this podcast, CEO of the Global Institute for Food Security, Dr. Steven Webb talks about the findings from their latest research on the sustainability of producing cereal, pulse and oilseed crops.
New Report Released On Beef Sustainability
The Canadian beef sector’s National Beef Sustainability Assessment (NBSA) demonstrates continued positive gains for beef sustainability.
Podcast: What do Canadians think about our food system and farming practices?
In this podcast, Interim CEO and Research Manager at the Canadian Centre for Food Integrity, Ashley Bruner gives us insight into what Canadians think about our food system and farming in general.
Podcast: How is the agriculture industry managing plastic waste?
In this podcast, Executive Director of Cleanfarms Canada, Barry Friesen discusses how agriculture is working to improve sustainable practices on the farm.
How Did Canada Become A World Leader In Lentils?
Lentils are a Canadian-grown success story with health and sustainability benefits. Learn more of their history & varieties.
How The Three Agriculture Revolutions Improved Quality Of Life
This is the story of agriculture – how it has evolved to feed the world and allowed the human race to thrive.
Redefining “Local” Food: Benefits, Myths and Sustainability
The decision to ‘eat local’ is influenced by many factors: environmental concerns, the need for safe and healthy food, food security, food availability and much more.
Byproducts: Using Every Part of The Plant
Byproducts are the unsung heroes of the agricultural world, and they deserve our attention, especially for those of us with a keen interest in food and sustainability.
Bees and Neonics: The Whole Story
Health Canada reviewed the risk of neonics to pollinators; As a result of the reviews, changes were made. With these changes, the government determined neonics were safe for use in Canada.
How Carbon Farming is Helping Fight Climate Change
Carbon farming is just one-way farmers are making a difference in helping protect the soil, our natural resources and the planet.
It’s True: Canadian Farmers Really DO Help Feed the World
Canadian farmers and ranchers recognize that producing food more efficiently and sustainability will help meet the needs of a growing world population. As such, they will continue to look towards adopting technology and innovation to improve production practices.
Lentils: Good For You And The Environment
Incorporating lentils into our diet can help contribute to a more sustainable food system and mitigate the environmental challenges we face.
Canadian Roundtable For Sustainable Beef: Making Canadian Beef Good For The Planet
CRSB measures the Canadian beef sector’s sustainability performance through robust science-based assessments, sets goals to improve it and identifies areas that still need work.
What Innovation Can Do
As the world’s population continues to grow, we will need to produce more food from less land and with fewer resources. Innovation will be critical.
How Is Wheat Grown In Canada?
Wheat is a staple food for 35% of the world's population and it is Canada's largest field crop. Wheat is grown on nearly 50,000 farms in Canada and our country is the fifth-largest wheat producer in the world.
Recycling On The Farm: Cleanfarms
Cleanfarms’ goal is to keep recyclable materials that are no longer useful on the farm out of landfills and burn piles.
Protecting Biodiversity: Environmental Farm Plans
One of the key elements of environmental stewardship focuses on maintaining or improving the quality of soil, water, air and biodiversity of the land.
Encouraging Responsible Use Of Pesticides: Pesticide Applicator Licence
Some provinces require farmers to hold a Pesticide Applicator Licence to ensure that they understand how to properly read pesticide labels, and handle and apply pesticides.
Healthy Soil For Today And The Future: 4R Nutrient Stewardship
4R Nutrient Stewardship is an internationally recognized Canadian innovation. It is a voluntary program that advocates for responsible and effective management of fertilizer by using a science-based approach to guide farmers in the proper use of plant nutrients.