Beer and barley bring a whole new level of flavour to this Barley and Beer Battered Fish. The golden, lightly seasoned, crispy coating over firm white fish is simply irresistible!
Seafood consumption is surging globally and as this demand rises, traditional capture fisheries cannot meet the needs.
Mild-flavoured white fish gets a kick of Cajun in this recipe for Blackened Canadian White Fish with Ratatouille.
Known as the “sunshine vitamin”, vitamin D plays an important role in the body, but are Canadians getting enough?
Cook along with Andrea Buckett as she prepares BBQ Stout and Ginger Salmon.
These easy to make fish recipes are sure to reel in your family.
Solely catching fish in the wild will lead to overfishing, which is unsustainable. That’s where fish farms come in. Take a virtual tour of a trout farm.
Freshly made strawberry salsa perfectly tops off this baked white fish.