Recipe courtesy of GoBarley
Craving something sweet and chocolaty? Look no further than this Chocolate ‘n Chocolate Chip Cookies! These delicious treats are sure to satisfy your cravings for a perfectly balanced mix of cocoa, chocolate chips, and scrumptiousness. Bake up a batch today for that extra-special treat you deserve – Enjoy!
Chocolate ’n Chocolate Chip Cookies
These delicious treats are sure to satisfy your cravings for a perfectly balanced mix of cocoa, chocolate chips, and scrumptiousness.
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Servings: 36 cookies
Ingredients
- 2 cups whole barley flour
- 1/2 cup unsweetened cocoa powder
- 1 tsp baking soda
- 1/2 tsp salt
- 1 cup butter or margarine
- 3/4 cup granulated sugar
- 1/2 cup brown sugar
- 1 tsp vanilla
- 2 eggs
- 1 1/3 cups chocolate chips
Instructions
- In a medium bowl, mix flour, cocoa powder, baking soda and salt.
- In a large bowl, cream butter and gradually add sugars. Beat in vanilla, then beat in eggs. Gradually stir flour mixture into egg mixture. Stir in chocolate chips.
- Drop by rounded tablespoons onto ungreased baking sheet. Bake at 350°F (180°C) for 9 to 11 minutes or until centres are set but still soft.
- Cool on baking sheets for 2 minutes and then remove to wire racks to cool completely.
Nutrition Facts
Chocolate ’n Chocolate Chip Cookies
Serving Size
1 cookie
Amount per Serving
Calories
133
% Daily Value*
Fat
8
g
12
%
Saturated Fat
4.5
g
28
%
Cholesterol
24
mg
8
%
Sodium
118
mg
5
%
Potassium
32
mg
1
%
Carbohydrates
16
g
5
%
Fiber
1
g
4
%
Sugar
11
g
12
%
Protein
1
g
2
%
* Percent Daily Values are based on a 2000 calorie diet.