Cook along with Andrea Buckett as she prepares this classic braised dish in a programmable pressure cooker.
Learn:
- About beef shank
- How to use a pressure cooker
- How to prep beef shank
- How to brown beef shank
- Cooking instructions
- Serving suggestions
Steps:
- Read through the recipe and assemble the ingredients
- Wash your hands, tie back your hair and put on your apron
- Start the cook along video and prepare the recipe
Pressure Cooker Osso Buco
If you’ve never had the time to try out this classic braised dish you may now have the opportunity if you have a programmable pressure cooker in your kitchen.
Check out this recipe
Try the Canadian Beef Information Gateway! With the Gateway, shopping for cuts of beef has never been easier. Simply look for the QR code on packages of beef, scan the code, select the cut of beef and enjoy. You’ll find recipes, beef cut information, nutrition and more. Click here to learn more about this program.
For more information on ground beef download the Ground Beef Toolkit or order your own binder edition.
For more recipe ideas check out
Learn to Cook: Saucy Beef Pot Roast