Cook along with Nutrition and Food Skills Educator, Andrea Villneff.
Learn:
- how to make quick pickled carrots
- how to cut a daicon radish
- how to saute mushrooms
- knife skills
- how to prepare fast fry marinade
- tips for using fresh ginger
- how to tenderize meat
- how to fry eggs
Steps
- Read through and assemble the ingredients
- Wash your hands, tie back hair and put on an apron
- Start the cook along video and prepare the recipe
Ginger Beef & Mushroom Bowl
This dish highlights how different food groups work together to make tasty, beautiful food that is good for you too!
Check out this recipe
Learn to Cook: Tortellini Soup