It’s crucial that we do not increase the methane we’re putting in the atmosphere. This makes it even more important to understand how methane is being measured. Could livestock actually be part of the solution to the problem of global warming? Speaker: Dr. Frank Mitloehner is a Professor and Air Quality Specialist in Cooperative Extension …
What is an Environmental Footprint? Taking a Closer Look at Cattle Farming
Speaker: Dr Kim Ominski, Professor and Associate Head at the University of Manitoba. Dr Ominski has established a research program aimed at improving the productivity and sustainability of beef cattle production in Western Canada. This work includes identification of greenhouse gas mitigation strategies conducted in collaboration with multidisciplinary team of researchers from across Canada. This …
How Sustainability in Agriculture Starts in the Classroom
Speaker: Dr. June Matthews, PhD, RD, PHEc, Associate Professor in Food and Nutrition Sciences at Brescia College. Dr. Matthews shares her education strategies to teach university students about agriculture, about its complexity as well as the wide ranging contributions to help preserve wildlife habitats, mitigate global warming & sustain rural communities while providing abundant, safe, …
How Canadian Farmers Improve Sustainability by Building Precision Agriculture
Speaker: Clinton Monchuk, Executive Director of Farm & Food Care Saskatchewan. Clinton is a 3rd generation Canadian farmer discusses how precision agriculture has impacted the health and sustainability of today’s farms. Dirt is the life blood of all farms. Through precision agriculture, farmers know where to put what is needed, when it is needed. This …
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