Everything Grows

How to make a simple Vinaigrette

Canadian Ingredient Spotlight: Canola Oil

In addition to versatility, the heart health factor is another reason why canola oil is a Canadian powerhouse product.

how-to-stir-fry

Reinvent Leftovers with an Easy Stir Fry Recipe

Using up leftovers in a stirfry is a great way to avoid food waste. Learn the main components of a stirfry and how to make one with the ingredients in your fridge.

contributor-Michelle-jaelin

Michelle Jaelin

Michelle is the Nutrition Artist, a dietitian who uses her art education to present nutrition science in an understandable way.

healthy-dining-out-tips

Tips for Healthy Eating When Dining Out

Here are registered dietitian approved tips for eating out.

Michelle Jaelin

Michelle Jaelin is the Nutrition Artist, a registered dietitian who uses her art education and skills to present nutrition science in an understandable way. She’s a media dietitian, writer at NutritionArtist.com and food content developer who creates content on embracing cultural cuisine and authenticity. Michelle’s mission is to inspire others to cook often, eat mindfully and embrace different food cultures.

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