Dara and Erin are dietitians, food communicators, and moms. They are the owners of How to Eat, a food and nutrition communications brand that aims to help families have a happy and healthful relationship with food by cooking more at home and enjoying meals together.
Home Economist Dorothy Long is a prairie farm girl at heart. Growing up on a farm in rural Saskatchewan has fueled her passion to promote all the wonderful foods we grow and raise in Canada.
Dietitian Carol Harrison is passionate about making healthy eating simple for busy families. She knows how easy it can be for the pressures of life to take over and healthy eating flies out the window.
Meet food writer and cookbook author Renee Kohlman. “Cooking from scratch is one of the best things you can do for yourself and those you love” she says.
Patricia is a Canadian dietitian renowned for her work in food and nutrition communications. She’s often called The People’s Dietitian for her common-sense approach.
Say hello to Clinton Monchuk, a grain and egg farmer in Saskatchewan. He also is the Executive Director of Farm & Food Care Saskatchewan and one of our #CDNFoodFocus contributors.